NEW! Make Your Own Charcuterie/Antipasto Kit

Now your Sunday dinner is easy! With this kit of New Haven’s best, you’ll have a 3 course meal in a box for your entire family:

Antipasto:

• Approx 16 oz. Sweet Soppressata from Napoli Foods
• 12 oz. Marinated Mushrooms from Napoli Foods
• 12 oz. Marinated Eggplant from Napoli Foods
• Approx 0.8 lb. Auricchio Table Cheese from Liuzzi Cheese

Main Course:

• 1 lb Ricotta Cavatelli from Durante’s Pasta
• 1  26 oz. Jar of Durante’s Homemade Marinara Sauce
• 3 lbs Sweet Italian Sausage Links from Lamberti
• 1 Pound of freshly grated premium Parmesean Cheese from Liuzzi Cheese
• 1 Loaf of Ready to Bake Rustic French Bread from Durante’s

Dessert:

• 6 pcs of Sfogliatella Italian Pastry from Lucibello’s

Easy – Peasy! No muss, no fuss! All in one box sent right to your door! Cook the sausage, heat the sauce. Put the bread in the oven at 350 for 10-15 minutes, and dinner is served. Plenty of food- when you’re done, save or freeze the leftovers!

Now your Sunday dinner is easy, but spicy if that’s how you like it! With this kit of New Haven’s best, you’ll have a 3 course meal in a box for your entire family:

Antipasto:

• 16 oz. Hot Soppressata from Napoli Foods
• 14 oz. Hot Stuffed Cherry Peppers from Napoli Foods
• 12 oz. Pepperocini from Napoli Foods
• 0.8 lb. Auricchio Table Cheese from Liuzzi Cheese

Main Course:

• 16 Jumbo Cheese Ravioli from Durante’s Pasta
• 1  26 oz. Jar of Durante’s  fresh made Puttanesca Sauce
• 3lbs of Lamberti’s Hot Italian Sausage Links
• 1 Pound of freshly grated premium Parmesean Cheese from Liuzzi Cheese
• 1 Loaf of Ready to Bake Rustic French Bread from Durante’s

Dessert:

• 6 pcs of Sfogliatella Italian Pastry from Lucibello’s

Easy – Peasy and spicy! No muss, no fuss! All in one box sent right to your door! Cook the sausage, heat the sauce. Put the bread in the oven at 350 for 10-15 minutes, and dinner is served. Plenty of food- when you’re done, save or freeze the leftovers!

Now your Sunday dinner is easy! With this kit of New Haven’s best, you’ll have a 3 course meal in a box for your entire family:

Antipasto:

• Approx 16 oz. Sweet Soppressata from Napoli Foods
• 12 oz. Marinated Mushrooms from Napoli Foods
• 12 oz. Marinated Eggplant from Napoli Foods
• Approx 0.8 lb. Auricchio Table Cheese from Liuzzi Cheese

Main Course:

• 1 lb Ricotta Cavatelli from Durante’s Pasta
• 1  26 oz. Jar of Durante’s Homemade Marinara Sauce
• 3 lbs Sweet Italian Sausage Links from Lamberti
• 1 Pound of freshly grated premium Parmesean Cheese from Liuzzi Cheese
• 1 Loaf of Ready to Bake Rustic French Bread from Durante’s

Dessert:

• 6 pcs of Sfogliatella Italian Pastry from Lucibello’s

Easy – Peasy! No muss, no fuss! All in one box sent right to your door! Cook the sausage, heat the sauce. Put the bread in the oven at 350 for 10-15 minutes, and dinner is served. Plenty of food- when you’re done, save or freeze the leftovers!

Now your Sunday dinner is easy, but spicy if that’s how you like it! With this kit of New Haven’s best, you’ll have a 3 course meal in a box for your entire family:

Antipasto:

• 16 oz. Hot Soppressata from Napoli Foods
• 14 oz. Hot Stuffed Cherry Peppers from Napoli Foods
• 12 oz. Pepperocini from Napoli Foods
• 0.8 lb. Auricchio Table Cheese from Liuzzi Cheese

Main Course:

• 16 Jumbo Cheese Ravioli from Durante’s Pasta
• 1  26 oz. Jar of Durante’s  fresh made Puttanesca Sauce
• 3lbs of Lamberti’s Hot Italian Sausage Links
• 1 Pound of freshly grated premium Parmesean Cheese from Liuzzi Cheese
• 1 Loaf of Ready to Bake Rustic French Bread from Durante’s

Dessert:

• 6 pcs of Sfogliatella Italian Pastry from Lucibello’s

Easy – Peasy and spicy! No muss, no fuss! All in one box sent right to your door! Cook the sausage, heat the sauce. Put the bread in the oven at 350 for 10-15 minutes, and dinner is served. Plenty of food- when you’re done, save or freeze the leftovers!